Open Access Pub publishes peer-reviewed, free-to-read open-access articles. Showing
articles matching Wheat — open any to read the full text,
or download the PDF or XML.
May 2024 DOI 10.14302/issn.2998-1506.jpa-24-5058
Swati ShresthaCorresponding author
Wheat is a staple grain crop in the United States and around the world. Weed infestation, particularly grass weeds, poses significant challenges to wheat production, competing for resources and reducing grain yield and quality. Effective weed management practices, including early identification and…
Dec 2020 DOI 10.14302/issn.2835-513X.ijl-20-3247
Ghada Z A SolimanCorresponding author
Hypercholesterolemia plays an important role in atherosclerosis and cardiovascular diseases (CVD) that represent one of the greatest worldwide medical problems nowadays. Recently, an increased attention/ interest for natural antioxidant/ hypercholesterolemia as WG/WGO is increasing. Wheat germ/ Whea…
Jul 2018 DOI 10.14302/issn.2832-5311.jpcd-18-2150
Galina A. SemenovaCorresponding author
The apical meristem of the growing point of plants contains proplastids, precursors of chloroplasts. The main attention of investigators was paid to the transformation of proplastids into chloroplasts. The formation of proplastids of the apical meristem of wheat seedlings was investigated in the pre…
Jan 2021 DOI 10.14302/issn.2575-1212.jvhc-20-3467
Nicholas Jairo KavanaCorresponding author
Background In natural conditions Cyclops are the first intermediate hosts in the life cycle of Spirometra species. In this paper we describe simple method of culturing Copepod of the genus Cyclops for use the first intermediate host in experimental life cycle of Spirometra species. Methods Parameciu…
Jun 2019 DOI 10.14302/issn.2639-3166.jar-19-2590
Raj GuptaCorresponding author
Over last few decades, acreage of total fallow lands (Kharif and Rabi seasons) in India has remained almost unchanged around 25Mha. The acreage of Kharif (summer) and Rabi (winter) Fallows in Madhya Pradesh (MP) are 1.98Mha and 5.51Mha, respectively. In the semi-arid agroclimatic zones of the states…
Dec 2018
Nishi K. BhardwajCorresponding author
The agricultural organic wastes pose major environmental issues and their inappropriate disposal is a major cause of pollution while these as cheap lignocellulosic resources can be utilized for many value added products such as enzymes. The purpose of the present study was to utilize wheat bran as a…
Mar 2018 DOI 10.14302/issn.2639-3166.jar-18-1987
Prem NarainCorresponding author
The scientific and technological interventions for attaining precision in plant genetics and breeding since Mendel’s discovery of genetic laws have been critically reviewed in terms of cloning technology and reverse genetics, chip technology, genetically modified organisms and CRISPR-based gene edit…
Feb 2018 DOI 10.14302/issn.2637-6075.jpae-17-1890
Sylvester Chibueze IzahCorresponding author
Cassava is the fourth largest staple food after rice, wheat and maize. Cassava is produced in the tropical and sub-tropical countries. Currently, the global production of cassava is about 215,436,496 tons. Out of these, Nigeria accounts for 20.3%, being the largest producing nation. During processin…